Goat Stew (Chivo)
Tender goat meat simmered in rich Dominican spices.
$14.00
Traditional Dominican goat stew, slow-cooked until tender in a flavorful blend of sazón, peppers, onions, and rich Caribbean spices.
Served with white rice, red beans, veggies or lentils.
A bold, hearty, and iconic Saturday favorite. 🍲🔥